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Regional Cuisines
Gujarati
Page 4
Gujarati
Pure Veg
Pure Veg Kitchen
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Chef:
Anju Mehta
0
out of 5
Chef Anju Mehta
,
Gujarati
Sev Mamra
₹
250.00
Qty:
500 gms
Preparation Time:
2 hrs
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Chef
Anju Mehta
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Vatana Muthiya & Phulka
₹
340.00
Qty:
350 gms Sabzi with 4 Phulkas
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Chilti Mag ni Dal na Bhajiya
₹
330.00
Qty:
500 gms
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Sambhariya Ringna Aloo & Bhakri
₹
340.00
Qty:
350 gms Sabzi with 3 Bhakris
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
White Dhokla
₹
280.00
Qty:
500 gms
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Palak Baigan & Jowar Rotla
₹
320.00
Qty:
250 gms Sabzi with 2 Jowar Rotla
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Palak Methi Muthiya
₹
280.00
Qty:
500 gms
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Dal Dhokli (Sweet & Tangy)
₹
300.00
Qty:
500 gms
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Dal Dhokli (Spicy)
₹
300.00
Qty:
500 gms
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Amiri Khaman & Sev
₹
330.00
Qty:
500 gms
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Undhiyu Puri (Seasonal)
₹
875.00
Qty:
1kg Undhiyu with 24 Puris
Preparation Time:
24 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Lasaniya Aloo & Phulka
₹
280.00
Qty:
250 gms Sabzi with 4 Phulkas
Preparation Time:
10 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Aloo nu Kachu & Phulka (Seasonal)
₹
300.00
Qty:
250 gms Sabzi with 4 Phulka Rotis
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Gobi Vatana & Phulka
₹
280.00
Qty:
250 gms Sabzi with 4 Phulkas
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Ringan no Olo & Jowar Rotlo (Seasonal)
₹
320.00
Qty:
250 gms Sabzi with 2 Jowar Rotla
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Turiya Kanda Vadi & Phulka
₹
300.00
Qty:
250 gms Sabzi with 4 Phulkas
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
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