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Regional Cuisines
Kerala
Page 2
Kerala
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Mathi Avial (Sardine Fish Curry) Combo
₹
390.00
Qty:
500 gms Curry with Rice and 3 Chapatis
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Ghee Rice & Coconut Chutney
₹
260.00
Qty:
300 gms Chutney with Rice
Preparation Time:
12 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Pal Payasam
₹
260.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Parippu Pasayam
₹
315.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Ada Payasam
₹
250.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Chemmeen Pulao (Prawns Pulav)
₹
450.00
Qty:
600-700 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
,
Pickles
Kada Manga (Mango Pickle)
₹
250.00
Qty:
200 gms
Preparation Time:
12 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Pal Payasam
₹
260.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
,
Pickles
Narangya Pickle (Lemon)
₹
225.00
Qty:
200 gms
Preparation Time:
12 hr
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Ada Payasam
₹
250.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
,
Pickles
Sambhar Masala (Dry)
₹
335.00
Qty:
100 gms
Preparation Time:
6 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
,
Pickles
Narangya Pickle (Lemon)
₹
225.00
Qty:
200 gms
Preparation Time:
12 hr
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Idli Podi (Dry Gunpowder)
₹
335.00
Qty:
200 gms
Preparation Time:
12 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Kerala
Idli Podi (Dry Gunpowder)
₹
335.00
Qty:
200 gms
Preparation Time:
12 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Shanti Nair
0
out of 5
Chef Shanti Nair
,
Chutney
,
Kerala
Puli inji (Ginger Tamarind Chutney)
₹
275.00
Qty:
200 gms
Preparation Time:
6 hrs
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Chef
Shanti Nair
0
out of 5
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Chef:
Nita Abbey
0
out of 5
Chef Nita Abbey
,
Kerala
Malabar Sambar Meal
₹
435.00
Qty:
Serves 1
Preparation Time:
22 hrs
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Chef
Nita Abbey
0
out of 5
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