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Chef: Mala Pushpala

4.71 out of 5

Andhra, Chef Mala Pushpala
Egg Curry & Rice
₹350.00
Qty: 400 gms Egg Curry with Rice
Preparation Time: 18 hrs
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Chef

Mala Pushpala

4.71 out of 5
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Chef: Lakshmi Chetty

4.5 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Egg Dosa & Chutney
₹340.00
Qty: 3 Pieces Dosa with chutney
Preparation Time: 12 hrs
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Chef

Lakshmi Chetty

4.5 out of 5
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Chef: Ashish Mahale

3.78 out of 5

Chef Ashish Mahale, Maharashtrian
Egg Ghotala & Rotis
Rated 1.00 out of 5
₹340.00
Qty: 4 Eggs Ghotala with 4 Rotis
Preparation Time: 4 hrs
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Chef

Ashish Mahale

3.78 out of 5
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Chef: Anjum Shaikh

3 out of 5

Chef Anjum Shaikh, Mughlai
Egg Masala & Paratha
Rated 4.00 out of 5
₹300.00
Qty: 300 gms Egg Masala with 2 Parathas
Preparation Time: 12 hrs
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Chef

Anjum Shaikh

3 out of 5
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Chef: Anjum Shaikh

3 out of 5

Chef Anjum Shaikh, Mughlai
Schezwan Chutney
₹200.00
Qty: 200gms
Preparation Time: 6 hrs
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Chef

Anjum Shaikh

3 out of 5
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Chef: Sheela Van Shipley

3 out of 5

Chef Sheela Van Shipley, North India
Semiya Kheer
₹230.00
Qty: 250-300 gms
Preparation Time: 18 hrs
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Chef

Sheela Van Shipley

3 out of 5
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Chef: Shanti Nair

5 out of 5

Chef Shanti Nair, Kerala
Elissery & Chapati
₹320.00
Qty: 300 gms Elissery with 3 Chapatis
Preparation Time: 12 hrs
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Chef

Shanti Nair

5 out of 5
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Chef: Lakshmi Chetty

4.5 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Semiya Upma
₹330.00
Qty: 500 gms
Preparation Time: 6 hrs
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Chef

Lakshmi Chetty

4.5 out of 5
Out of stock

Chef: Susmita Mohanty

4.38 out of 5

Chef Susmita Mohanty, Odia
Enduri Pitha
Rated 4.50 out of 5
₹275.00
Out of stock
Qty: 6 pieces
Preparation Time: 24 hrs
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Chef

Susmita Mohanty

4.38 out of 5
Chef's Special

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Chef: Lakshmi Chetty

4.5 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Ennai Katharikai Kulambu (Brinjal Gravy) & Rice
Rated 4.50 out of 5
₹360.00
Chef's Special
Qty: 500 gms Gravy with Rice
Preparation Time: 6 hrs
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Chef

Lakshmi Chetty

4.5 out of 5
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Chef: Neha Mehta

2.67 out of 5

Chef Neha Mehta, Gujarati
Fafda
₹420.00
Qty: 200 gms
Preparation Time: 18 hrs
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Chef

Neha Mehta

2.67 out of 5
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Chef: Nidhi Shukla

3.67 out of 5

Chef Nidhi Shukla, Madhya Pradesh
Sev Tamatar & Paratha
Rated 4.00 out of 5
₹340.00
Qty: 300 gms Sabzi with 2 Parathas
Preparation Time: 6 hrs
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Chef

Nidhi Shukla

3.67 out of 5
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Chef: Gayatri Parekh

4.75 out of 5

Chef Gayatri Parekh, Gujarati
Sev Tamatar Sabzi & Bhakri
Rated 4.50 out of 5
₹270.00
Qty: 300 gms Sabzi with 3 Bhakri
Preparation Time: 12 hrs
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Chef

Gayatri Parekh

4.75 out of 5
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Chef: Sandra D'Souza

5 out of 5

Chef Sandra D'souza, Goan
Fish Ambotik
₹1,920.00
Qty: Serves 6-7
Preparation Time: 48 hrs
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Chef

Sandra D'Souza

5 out of 5
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Chef: Smita Verma

3.25 out of 5

Bihari, Chef Smita Verma
Fish Curry (Katla) & Jeera Pulao
₹790.00
Qty: 300gms Fish Curry with Jeera Pulao
Preparation Time: 22 hrs
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Chef

Smita Verma

3.25 out of 5
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Chef: Irene Menezes

5 out of 5

Chef Irene Menezes, Goan
Fish Curry & Rice
₹720.00
Qty: 400 gms Fish Curry with Rice
Preparation Time: 24 hrs
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Chef

Irene Menezes

5 out of 5

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