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Regional Cuisines
Page 55
Regional Cuisines
Pure Veg Kitchen
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Chef:
Shivani Dhar
3.33
out of 5
Chef Shivani Dhar
,
Kashmiri
Charvan (Kaleji) & Rice
₹
750.00
Qty:
400 gms Curry with Rice
Preparation Time:
12 hrs
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Chef
Shivani Dhar
3.33
out of 5
Out of stock
Chef:
Shanti Nair
5
out of 5
Chef Shanti Nair
,
Kerala
Chemeen Kuttan (Prawn curry)
₹
450.00
Out of stock
Qty:
300 gms Curry with Rice
Preparation Time:
12 hrs
Read More
Chef
Shanti Nair
5
out of 5
Out of stock
Chef:
Shanti Nair
5
out of 5
Chef Shanti Nair
,
Kerala
Chemmeen Pulao (Prawns Pulav)
₹
450.00
Out of stock
Qty:
600-700 gms
Preparation Time:
18 hrs
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Chef
Shanti Nair
5
out of 5
Add to cart
Chef:
Sheela Van Shipley
3
out of 5
Chef Sheela Van Shipley
,
North India
Phirni
₹
280.00
Qty:
250-300 gms
Preparation Time:
18 hrs
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Chef
Sheela Van Shipley
3
out of 5
Add to cart
Chef:
Mala Pushpala
4.71
out of 5
Andhra
,
Chef Mala Pushpala
Chepala Pulusu (Rohu Fish Curry)
Rated
4.00
out of 5
₹
425.00
Qty:
300-400 gms Curry with Rice
Preparation Time:
18 hrs
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Chef
Mala Pushpala
4.71
out of 5
Add to cart
Chef:
Lakshmi Chetty
4.5
out of 5
Chef Lakshmi Chetty
,
Tamil Nadu
Chettinad Kuzhi Paniyaram
₹
330.00
Qty:
12 Pieces
Preparation Time:
12 hrs
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Chef
Lakshmi Chetty
4.5
out of 5
Add to cart
Chef:
Lakshmi Chetty
4.5
out of 5
Chef Lakshmi Chetty
,
Tamil Nadu
Chicken 65
₹
630.00
Qty:
500 gms
Preparation Time:
6 hrs
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Chef
Lakshmi Chetty
4.5
out of 5
Add to cart
Chef:
Prathamesh Mahabale
4
out of 5
Chef Prathamesh Mahabale
,
Maharashtrian
Chicken Aalni Bhaat & Soup
₹
215.00
Qty:
300-400 gms Aalni Bhat with Soup
Preparation Time:
4 hrs
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Chef
Prathamesh Mahabale
4
out of 5
Add to cart
Chef:
Anjum Shaikh
3
out of 5
Chef Anjum Shaikh
,
Mughlai
Chicken Ajwaini Tikka
Rated
5.00
out of 5
₹
320.00
Qty:
5 Pieces
Preparation Time:
6 hrs
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Chef
Anjum Shaikh
3
out of 5
Add to cart
Chef:
Susmita Mohanty
4.38
out of 5
Chef Susmita Mohanty
,
Odia
Piaji & Aloo dum
₹
320.00
Qty:
400 gms Aloo Dum with 5 Piaji
Preparation Time:
12 hrs
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Chef
Susmita Mohanty
4.38
out of 5
Add to cart
Chef:
Anindita Roy
5
out of 5
Bengali
,
Chef Anindita Roy
Chicken Aloo Jhol with Paratha
Rated
5.00
out of 5
₹
440.00
Qty:
300-400 gms Jhol with 2 Parathas
Preparation Time:
6 hrs
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Chef
Anindita Roy
5
out of 5
Add to cart
Chef:
Anindita Roy
5
out of 5
Bengali
,
Chef Anindita Roy
Chicken Aloo Jhol with Rice
₹
440.00
Qty:
300-400 gms Jhol with Rice
Preparation Time:
6 hrs
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Chef
Anindita Roy
5
out of 5
Add to cart
Chef:
Lakshmi Chetty
4.5
out of 5
Chef Lakshmi Chetty
,
Tamil Nadu
Chicken Ambur Biryani
₹
570.00
Qty:
600-700 gms
Preparation Time:
6 hrs
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Chef
Lakshmi Chetty
4.5
out of 5
Add to cart
Chef:
Rabiya Merchant
4
out of 5
Chef Rabiya Merchant
,
Mughlai
Chicken Angara & Jeera Rice
₹
450.00
Qty:
300-400 gms Chicken Curry with Jeera Rice
Preparation Time:
12 hrs
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Chef
Rabiya Merchant
4
out of 5
Add to cart
Chef:
Varsha Mahale
4.36
out of 5
Chef Varsha Mahale
,
Maharashtrian
Pineapple Sheera
Rated
4.00
out of 5
₹
240.00
Qty:
200-300 gm
Preparation Time:
4 hrs
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Chef
Varsha Mahale
4.36
out of 5
Add to cart
Chef:
Shivani Dhar
3.33
out of 5
Chef Shivani Dhar
,
Kashmiri
Chicken Biryani
₹
520.00
Qty:
600-700 gms
Preparation Time:
12 hrs
Read More
Chef
Shivani Dhar
3.33
out of 5
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